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Foto
Ingredients:
two bars of Kinder chocolate,
one bar of milk chocolate,
one bar of dark chocolate,
three cups of crumbled corn flakes,
50 grams / 2 oz chopped almonds,
chocolate moulds
Break the chocolate into a pot. Melt the chocolate at low heat.
Stir well until it becomes smooth.
Pour the corn flakes and the almonds into the chocolate and mix them.
Scoop the chocolate cornflakes into the chocolate moulds.
Place the chocolate flakes in the refrigerator.
Tipp:
If you want to give away the chocolate flakes as a present,
put them into a nice biscuit box, jar, or dish.
© by kikisweb
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